takeout

Economy

From restaurants to retailers, virus transformed economies

It would be just a temporary precaution. When the viral pandemic erupted in March, employees of the small insurance firm Thimble fled their Manhattan offices. CEO Jay Bregman planned to call them back soon — as soon as New York was safe again. Within weeks, he’d changed his mind. Bregman broke his company’s lease and

COVID-19

Restaurant workers out of work again as virus surges anew

Waiters and bartenders are being thrown out of work — again — as governors and local officials shut down indoor dining and drinking establishments to combat the nationwide surge in coronavirus infections that is overwhelming hospitals and dashing hopes for a quick economic recovery. And the timing, just before the holidays, couldn’t be worse. Restaurant

Scroll to Top