Individual Tickets on Sale Early June Gold and Platinum Passes and ticket packages go on sale April 15 for the 27thannual Sedona International Film Festival, a scaled-down hybrid event scheduled June 12-20. Pass and ticket package holders will be able to choose from among the nearly 130 films selected for the Festival in late May.
Driven by optimism and guided by caution, the Sedona International Film Festival is ramping up preparations for the scaled down 27th annual event now scheduled June 12-20. “Everything related to the coronavirus pandemic is moving in the right direction and we’re seeing more people returning to the types of activities, though still on a limited basis,
Search and Rescue Teams Battle 2 Days of Extreme Weather to Rescue 3 Stranded Hikers Who are Lucky to be Alive
On January 24th, 2021, around 6:30 PM, the Yavapai County Sheriff’s Office received a call from three hikers who were stuck on Bear Mountain. The hikers told dispatchers that they had been hiking for roughly eight hours and repelled down a cliff about 200 feet and were now stuck. The group had limited battery life
We often see happy, joyful photos of traveling couples. Is this really the case? Do statistics tell the truth when they say that potential partners who travel together at the initial stage of relationships have strong ones in the future? Yes, this is true, because traveling allows you to get to know a person for
The surging COVID-19 pandemic in Arizona and across the country and in anticipation of the availability of the approved coronavirus vaccines has prompted the postponement of the 27th annual Sedona International Film Festival from Feb. 20-28 to June 12-20. “We made the responsible decision to postpone the Festival. The good news is that having the
Students of Yavapai College’s Culinary Arts Program—under expert, guided instruction from accomplished chefs—will prepare a classic Thanksgiving dinner for those who place their orders before 5 p.m. on Friday, Nov. 13. “This is a great opportunity for our students to hone their culinary skills while providing a valuable service to residents, especially during such a