It’s now been three years since COVID hit. At the start of the pandemic, “experts” shouted: “Stay home!” “Close schools!” “Wash your hands!” “Disinfect countertops!” Clearly, disinfecting countertops and washing hands made no difference. What about closing schools and lockdowns? The media trashed Gov. Ron DeSantis when he lifted Florida’s lockdown. “Acting irresponsibly!” roared MSNBC’s
Vivili Hospitality Group has the great pleasure of announcing its participation in the Breast Cancer Awareness Month this October through their restaurants La Planchada, The Barley Hound, The County Seat and Rosa’s Pizzeria in Prescott and Prescott Valley. Vivili’s restaurants will be offering a refreshing pink drink called the “Grapefruit Collins” (Gin, Grapefruit and Lemon Juices, Simple Syrup, Peychauds Bitters, Soda Water)
Congressman Paul Gosar, D.D.S. (AZ-04), issued the following statement after cosponsoring the Restaurant Revitalization Fund Fairness Act, legislation that would assist restaurants decimated by COVID-19 lockdowns while statutorily prohibiting the racist criteria the Biden administration initially used for the Restaurant Revitalization Fund program. “Forced COVID-19 lockdowns decimated our economy. Especially hit were restaurants which employ
Amid the economic turmoil brought on by the pandemic, which hit bars and restaurants particularly hard, some authorities rolled out a crowd-pleasing salve to help businesses stay afloat: the (temporary) legalization of to-go alcoholic drinks. Prior to the pandemic, many local authorities had banned bars and restaurants from selling liquor to-go with only a handful
Arizonans can order mixed cocktails to-go starting October 1st following a bipartisan bill passed by the state legislature and signed by Governor Doug Ducey in May. The policy was a priority of the Governor following the positive economic impact selling liquor to-go had on businesses throughout the state during the pandemic. The Governor on March 19,
I received an email the other day from the bagel store that I have frequented for over two decades. Yes, even after carbs became out of vogue, I am still religious in my support and consumption. In this surprising email, the storeowner mandated that customers be nicer. Specifically, we should understand that as they are
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